CFS Policy Convergence Products Database

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The Committee on World Food Security (CFS) is the foremost inclusive international and intergovernmental platform for all stakeholders to work together to ensure food security and nutrition for all. This database provides easy access to CFS products, such as voluntary guidelines, policy recommendations and principles.

PR

Policy Recommendations

VGGT

Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries, and Forests

RAI

Principles for Responsible Investment in Agriculture and Food Systems

FFA

Framework for Action for Food Security and Nutrition in Protracted Crises

RtF

Voluntary Guidelines - Right to Food

VGFSyN

Voluntary Guidelines on Food Systems and Nutrition

675 Resultados para
Take measures to inform and train FSN policy makers and practitioners about the importance of sustainable forest and trees management for FSN using participatory methodologies to generate knowledge about the contributions of forests and trees to FSN, at different spatial and temporal scales recognizing indigenous peoples and local communities and smallholders as holders of traditional knowledge
PR, Year 2017, Session 44
Recognize and respect appropriate traditional practices and the key contribution of indigenous peoples and local communities and smallholders when managing sustainably and in an integrated manner land, forests and trees while achieving FSN
PR, Year 2017, Session 44
Recognize the need to strengthen the contribution of forests and trees, within landscape mosaics, in the provision of fundamental ecosystem services to support agricultural production and restore land productivity
PR, Year 2017, Session 44
Build the necessary capacities, and provide professional training and organizational changes needed for participatory research, better data collection and extension services
PR, Year 2017, Session 44
Design metrics and collect data that are disaggregated by gender, age, and other social parameters
PR, Year 2017, Session 44
Recognize the vital role of forestry for livelihoods and sustainable development around the world
PR, Year 2017, Session 44
Improve trans-sectorial, systemic data collection in FSN and forestry monitoring systems, on the use of wild foods (animals, plants, mushrooms) and forest products, including for nutritional content, dietary quality and diversity, poverty alleviation, health and medicinal purposes, as well as harvest impacts;
PR, Year 2017, Session 44
Promote an integrated approach including the nexus among forestry, agriculture, water and FSN to strengthen policy coherence across sectors and at different scales, by reinforcing cross-sectoral coordination through a participatory and inclusive process
PR, Year 2017, Session 44

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